To receive an AFDO certificate, a participant must be present for the entire training and submit the appropriate paperwork to their trainer at the end of the course. The online experience is not the same as the in-person experience, so it is important that anyone considering this course be aware of how they differ. Those interested in learning about Good Agricultural Practices (GAP's), produce safety, co-management, and the FDA FSMA Food Safety Modernization Act Produce Safety Rule are invited to participate. Produce Safety Alliance Grower Training Courses Chris Brunner – March 20, 2019 The Food Safety Modernization Act (FSMA), requires vegetable, nut, and fruit growers, to have at least one supervisor or responsible party on the produce farm who has successfully completed food safety training. Individuals who participate in this course are expected to gain a basic understanding of: If you are ordering more than 5 copies please use our online order request form. Due to the COVID-19 pandemic, the Produce Safety Alliance Grower Training is being offered temporarily via remote delivery beginning Oct. 20 through Oct. 22 from 2:30 to 5:30 p.m. Participants must be at least 14 years of age to receive the AFDO certificate. This course is for fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety. The Association of Food and Drug Officials is an independent organization working in collaboration with the Produce Safety Alliance to serve as the long-term records archive for Produce Safety Alliance training. This Produce Safety Alliance Grower Training curriculum has been specifically designed to provide a foundation of Good Agricultural Practices (GAPs) knowledge that includes emphasis on co-management of food safety and environmental management goals, while outlining the requirements in the Food Safety Modernization Act (FSMA) Produce Safety Rule. Eventbrite - UF/IFAS Food Science and Human Nutrition Department and the UF/IFAS Citrus Research and Education Center presents Remote - Produce Safety Alliance Grower Training - Tuesday, January 26, 2021 | Thursday, January 28, 2021 - Find event and registration information. Produce Safety Alliance Grower Training Course This course provides a foundation of Good Agricultural Practices (GAPs) and co-management information, Food Safety Modernization Act Produce Safety Rule requirements, and details on how to develop a farm food safety plan. Use of a larger screen is strongly encouraged for the best learning experience and comfort of participants. The PSA Grower Training curriculum includes seven modules. Remote delivery of the Produce Safety Alliance Grower Training hosted by University of Florida. The Produce Safety Alliance (PSA) is a collaboration between Cornell University, FDA, and USDA to prepare fresh produce growers to meet the regulatory requirements included in the United States Food and Drug Administration’s Food Safety Modernization Act (FSMA) Produce Safety Rule. Those interested in learning about Good Agricultural Practices (GAP's), produce safety, co-management, and the FDA FSMA Food Safety Modernization Act Produce Safety Rule are invited to participate. Who Should Attend. This Online PSA Grower Training Course is one way to satisfy the federal FSMA Produce Safety Rule certification requirement. Produce Safety Alliance Grower Training UF/IFAS Jefferson County Extension will be hosting, October 21. About this Event January 26th - 28th, daily from 2:30 pm - 5:30 pm EST *PLEASE NOTE: This training is funded by the Florida Department of Agriculture and Consumer Services, and is currently only available to participants who are affiliated with a Florida farm or institution. Cornell’s new online Produce Safety Alliance Grower Training course complements an existing in-person course that, since 2016, has reached more than 56,000 individuals in all 50 U.S. states, territories and commonwealths and 32 other countries. Built in testimonials, case studies, short videos, and links to the full-text of the FSMA Produce Safety Rule subsections and relevant guidance documents help every participant expand their knowledge of Good Agricultural Practices and the FSMA Produce Safety Rule requirements. The online course is expected to take 15-30 hours total for successful completion. Produce Safety Alliance Grower Training Monday, May 6 9:00AM – 5:00PM. For in-person courses, trainers will append approximately seven hours of instruction time covering the curriculum content. Here is an opportunity for remote delivery of the Produce Safety Alliance Grower Training hosted by University of Florida. Complete self-check quizzes in each module that focus on important details of Good Agricultural Practices and the FSMA Produce Safety Rule, Submit six (6) Required Discussions for instructor review and work with the instructor, as needed, to achieve a “complete” on the assignment, Complete the PSA Grower Training course evaluation. Produce Safety Alliance. Produce Safety Alliance Grower Training Course The course provides a foundation of Good Agricultural Practices (GAPs) and co-management information, FSMA Produce Safety Rule requirements, and details on how to develop a farm food safety plan. This Produce Safety Alliance Grower Training curriculum has been specifically designed to provide a foundation of Good Agricultural Practices (GAPs) knowledge that includes emphasis on co-management of food safety and environmental management goals, while outlining the requirements in the Food Safety Modernization Act (FSMA) Produce Safety Rule. PRODUCE SAFETY ALLIANCE REMOTE GROWER TRAINING Dates: Dates are filling up so sign up early! Fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety should attend this online training. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22 (c) that requires “At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.” For more information on the Produce Safety Alliance and the Grower Training … Although it may be possible to successfully complete the course on a smartphone, the size of the screen could be a limitation for this text-heavy course. The development team is working on a Spanish-language version. Produce Safety Alliance Grower Training UF/IFAS Jefferson County Extension will be hosting, October 21. On February 14, 2019, from 8:00am to 5:00pm CST, University of Illinois Extension will be holding a Produce Safety Alliance Grower Training workshop at Spoon River College Community Outreach Center, 2500 E. Jackson, Macomb, IL 61455. Farms have many microbial risks, and in order to protect the fruits and vegetables grown and packaged on a farm, every grower needs to be able to identify and reduce those risks. Those interested in learning about Good Agricultural Practices (GAP's), produce safety, co-management, and the FDA FSMA Food Safety Modernization Act Produce Safety Rule are invited to participate. Individuals who participate in this course are expected to gain a basic understanding of: After attending the entire course, participants will be eligible to receive a certificate from the Association of Food and Drug Officials (AFDO) that verifies they have completed the training course. Produce Safety Rule Grower Training Manual v1.2 will be mailed to registrants prior to the training – please be sure that the shipping address you provide at the time of registration is current (especially if working from home or remotely) and capable of receiving packages.No PO Boxes, only street addresses. Learn what to expect from a PSA Grower Training Course and how to identify PSA-affiliated trainings. To enroll in the Online PSA Grower Training course, visit the eCornell registration site and click Enroll Now. Those interested in learning about Good Agricultural Practices (GAP's), produce safety, co-management, and the FDA FSMA Food Safety Modernization Act Produce Safety Rule are invited to participate. Eventbrite - UMass Extension Vegetable Program presents UMass Produce Safety Alliance Grower Training - January 2021 - Thursday, January 21, 2021 | Friday, January 22, 2021 - Find event and registration information. Online Produce Safety Alliance Growers Training This is a two-day training course for growers on the Produce Safety Alliance (PSA) standardized curriculum that meets the regulatory requirements of the FDA’s Food Safety Modernization Act (FSMA) Produce Safety Rule. One benefit is that this situation allows participants to ask a PSA Lead Trainer questions one-on-one (via email) during the course. Completing the PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c) that requires ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.’ In addition to learning about produce safety best practices, key parts of the FSMA Produce Safety Rule requirements are outlined within each module. View our Produce Safety Alliance Grower Trainings: What to Expect and How to Find the Right One guide. Requirements in the FSMA Produce Safety Rule and how to meet them. The Food Safety Grower Training curriculum has been specifically designed to provide a foundation of Good Agricultural Practices knowledge that includes emphasis on co-management of food safety and environmental management goals, while outlining the requirements in the Food Safety Modernization Act (FSMA) Produce Safety Rule. Produce Safety Alliance. The PSA is providing a temporary remote training option in response to the COVID-19 pandemic to comply with World Health Organization (WHO), United States federal government, and other guidance that encourages social distancing strategies to slow the spread of the SARS-CoV-2 virus while prioritizing grower access to courses to meet § 112.22 (c) of the FSMA Produce Safety Rule. About the Training This is a two-day training course for growers on the Produce Safety Alliance (PSA) standardized curriculum that meets the regulatory requirements of the FDA’s Food Safety Modernization Act (FSMA) Produce Safety Rule. 2020-2021 Produce Safety Grower Training Course ONLINE Michigan State University Extension will host the Food and Drug Administration-defined FSMA Produce Safety Grower Training course (FSMA=Food Safety Modernization Act) online. The Online PSA Grower Train We encourage anyone working in the produce industry and all farmers (large and small) to attend this class. It is important that the internet connection have sufficient bandwidth and data plan to take the online course.

Michigan State University Extension will host the Food and Drug Administration-defined FSMA Produce Safety Grower Training course (FSMA=Food Safety Modernization Act) online. All other training costs, such as the cost of the venue and meals, will vary depending on location, food costs, travel costs, and availability of funding to reduce training costs. About this Event December 1st - 3rd, daily from 2:30 pm - 5:30 pm EST *PLEASE NOTE: This training is funded by the Florida Department of Agriculture and Consumer Services, and is currently only available to participants who are affiliated with a Florida farm or institution. Fruit and vegetable growers and others interested in learning about produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety should attend this online training. The FSMA Produce Safety Rule §112.22(c) requires “at least one supervisor or responsible party from the farm to successfully complete food safety training at least equivalent to that received under the standardized curriculum recognized as adequate by the Food and Drug Administration”. PLEASE NOTE: This training is funded by the Florida Department of Agriculture and Consumer Services, and is currently only available to participants who are affiliated with a Florida farm or institution. This training satisfies the FSMA Produce Safety Rule requirement for covered farms that “at least one supervisor or responsible party” completes “food safety training … recognized as adequate” by FDA (21 C.F.R. Produce Safety Alliance to Hold Remote Delivery Grower Trainings AMES, Iowa – Iowa State University Extension and Outreach will host three Produce Safety Alliance Remote Delivery Grower Training meetings from December 2020 through February 2021. PUBLISHED ON September 24, 2019. For more information about technical requirements to successfully complete this course, please visit the eCornell resource page. This Produce Safety Alliance Grower Training curriculum has been specifically designed to provide a foundation of Good Agricultural Practices (GAPs) knowledge that includes emphasis on co-management of food safety and environmental management goals, while outlining the requirements in the Food Safety Modernization Act (FSMA) Produce Safety Rule. The Produce Safety Rule Grower Training Manual v1.2 will be mailed to registrants prior to the training – please be sure that the shipping address you provide at the time of registration is current (especially if working from home or remotely) and capable of receiving packages. Only walnut growers (one attendee per company) can apply the discount code: PSCWB2018 at checkout. Cornell’s new online Produce Safety Alliance Grower Training set Food safety is critically important throughout the supply chain, but it begins with the grower. FSMA Produce Safety Training Who Should Attend Produce growers, buyers, and others interested in learning about: produce safety, the Food Safety Modernization Act (FSMA) Produce Safety Rule, Good Agricultural Practices (GAPs), and co-management of natural resources and food safety. August 25th-27th, daily from 2:30 pm – 5:30 pm EST. Remote delivery of the Produce Safety Alliance Grower Training hosted by University of Florida. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c) that requires ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.’ Instructors also provide feedback to the submitted Required Discussions. English Grower Manual V1.2 – PDF Files for Commercial Printing of Manual, English Grower Manual V1.2 – Interactive PDF Manual, Manual para productores en español – Versión electrónica de divulgación pública, Module 1 – Introduction to Produce Safety, Module 2 – Worker Health, Hygiene, and Training, Module 4 – Wildlife, Domesticated Animals, and Land Use, Module 6 - Postharvest Handling & Sanitation, Module 7 – How to Develop a Farm Food Safety Plan, Grower and Train-the-Trainer Manual Order Form, Version 1.1 to Version 1.2 Change Log and Policy, Produce Safety Educators Group - Meeting Notes and Resources, Grower and Train-the-Trainer Manual Order Request Form, Produce Safety Rule Compliance Dates & Timeline, The Online PSA Grower Training course is the same curriculum as the. Costs will also vary between in-person, online, and remote training courses. There will be time for questions and discussion, so participants should come prepared to share their experiences and produce safety questions. Set costs include PSA Grower Training Manuals ($50) and a certificate of course completion from AFDO ($35). The California Walnut Board is offering one complimentary registration per walnut grower. The PSA Grower Training Course is one way for growers to meet this requirement. During the COVID-19 outbreak apply the discount code GROWER21 to get the $125 registration rate. The Online PSA Grower Training Course is now available. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety … This instructor is dedicated to helping all participants meet the course requirements and answering questions as participants move through the material. The Produce Safety Alliance (PSA) has been tasked with developing the standardized national produce safety training program to prepare fresh produce growers to meet the regulatory requirements in the U.S. Food and Drug Administration’s (FDA) Food Safety Modernization Act (FSMA) Produce Safety Rule. This workshop is offered in collaboration with our partners Department of Agriculture, Conservation and Forestry and AgMatters LLC.. The course will provide a foundation of Good Agricultural Practices (GAPs) and co-management information, FSMA Produce Safety Rule requirements, and details on how to develop a farm food safety plan. Cornell’s online Produce Safety Alliance Grower Training course complements an existing in-person course that has reached 56,000 individuals in all 50 U.S. states, territories and commonwealths, and 32 … Join Cornell Cooperative Extension of Broome & Oneida counties, in partnership with the Eastern NY Horticulture Team and the Produce Safety Alliance (PSA), as they offer a remote version of the Produce Safety Alliance Grower Training via Zoom. Then the Produce Safety Alliance Grower Training might be for you! Benefits of this extended timeframe include allowing participants time to digest the content topic-by-topic. Includes training manual, Produce Safety Alliance (PSA)/Association of Food and Drug Officials (AFDO) course completion certificate, lunch and snacks. Each page in the course must be reviewed by participants to meet expectations for the training. Grower Training REMOTE. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c) that requires ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.’. PUBLISHED ON September 24, 2019. AMES, Iowa – Iowa State University Extension and Outreach will host three Produce Safety Alliance Remote Delivery Grower Training meetings from December 2020 through February 2021. Week 1 Module 1. This will take place Tuesday, June 9th, through Thursday, June 11th, from 12:30-3:30pm each day. See our list of upcoming Grower Trainings for an updated schedule of training dates, locations, and web-based offerings, and sign up for the PSA listserv to receive the latest updates. Due to ongoing programmatic changes from COVID-19, these meetings will be facilitated online. §112.22(c)). Michigan State University Extension will host the Food and Drug Administration-defined FSMA Produce Safety Grower Training course (FSMA=Food Safety Modernization Act) online. The Food Safety Modernization Act (FSMA) Produce Safety Rule § 112.22(c) requires ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.’ The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22(c) that requires ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.’ The Online PSA Grower Training course is the same curriculum as the in-person training that was accepted by the FDA as meeting the requirements of the FSMA Produce Safety Rule § 112.22 (c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as … Taking this class grants 3 pesticide credits! English Grower Manual V1.2 – PDF Files for Commercial Printing of Manual, English Grower Manual V1.2 – Interactive PDF Manual, Manual para productores en español – Versión electrónica de divulgación pública, Module 1 – Introduction to Produce Safety, Module 2 – Worker Health, Hygiene, and Training, Module 4 – Wildlife, Domesticated Animals, and Land Use, Module 6 - Postharvest Handling & Sanitation, Module 7 – How to Develop a Farm Food Safety Plan, Grower and Train-the-Trainer Manual Order Form, Version 1.1 to Version 1.2 Change Log and Policy, Produce Safety Educators Group - Meeting Notes and Resources, Grower and Train-the-Trainer Manual Order Request Form, Produce Safety Rule Compliance Dates & Timeline, Produce Safety Alliance Grower Trainings: What to Expect and How to Find the Right One, Wildlife, Domesticated Animals, and Land Use, Agricultural Water (Part I: Production Water; Part II: Postharvest Water), Microorganisms relevant to produce safety and where they may be found on the farm, How to identify microbial risks, practices that reduce risks, and how to begin implementing produce safety practices on the farm, Parts of a farm food safety plan and how to begin writing one. The enrollment cost of the Online Produce Safety Alliance Grower Training Course will be $125 during the COVID-19 crisis (until 30 June 2021) by applying discount code.

Michigan State University Extension will host the Food and Drug Administration-defined FSMA Produce Safety Grower Training course (FSMA=Food Safety Modernization Act) online. The Produce Safety Alliance Training Courses. The Produce Safety Alliance (PSA) is a collaboration between Cornell University, FDA, and USDA to prepare fresh produce growers to meet the regulatory requirements included in the United States Food and Drug Administration’s Food Safety Modernization Act (FSMA) Produce Safety Rule. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22 (c) that requires “At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.” Who Should Attend Produce growers, … Though these learnings supplement an individual’s understanding of food safety and the Produce Safety Rule, individuals that must meet §112.22 (c) are strongly encouraged to take either the Produce Safety Alliance Grower Training or equivalent. The course is instructed by a PSA Lead Trainer. Remote Produce Safety Alliance Growers Training November 10th, 11th & 12th, 12:30pm-3:30pm Zoom Join Virtual PSA Trainers on November 10th-12, 2020, from 12:30-3:30pm each day via Zoom to gain your required food safety training by the Food Safety Modernization Act and many 3rd party food safety audits, such as Good Agricultural Practices (GAPs). About this Event November 4th - 6th, daily from 2:30 pm - 5:30 pm EST *PLEASE NOTE: This training is funded by the Florida Department of Agriculture and Consumer Services, and is currently only available to participants who are affiliated with a Florida farm or institution. The Produce Safety Rule Grower Training Manual v1.2 will be mailed to registrants prior to the training – please be sure that the shipping address you provide at the time of registration is current (especially if working from home or remotely) and capable of receiving packages. The PSA Grower Training Course is one way to satisfy the FSMA Produce Safety Rule requirement outlined in § 112.22 (c) that requires ‘ At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.’ Cost includes the training materials and a certificate of attendance issued by AFDO. This is just a separator between the navigation and the help and search icons August 25 – 27, 2020 2:30pm – 5:30pm (daily) Conducted via Zoom – No download required *More information about online training on Page 2* Cost to Attend: $25 Please register at: https://psa082520.eventbrite.com. Total costs to attend the PSA Grower Training Course will vary. Join Cornell Cooperative Extension of Broome & Oneida counties, in partnership with the Eastern NY Horticulture Team and the Produce Safety Alliance (PSA), as they offer a remote version of the Produce Safety Alliance Grower Training via Zoom. Online Produce Safety Alliance Grower Training for commercial edible crop growers in Hawaii subject to the FSMA Produce Safety Rule Produce Safety Alliance Grower Training Tickets, Mon, Aug 24, 2020 at 4:00 PM | Eventbrite

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